

Most Nespresso pods – except for "Starbucks by Nespresso" pods, available in most supermarkets – can only be bought online or in special Nespresso stores, although non-official, Nespresso-compatible pods are available from numerous retailers. In contrast to Nespresso system, which is also made by Nestlé and has Krups as one of the major hardware vendors, the Dolce Gusto capsules are freely available in stores.

All models feature 15 bar pump pressure and XL functionality for drink customisation.
#Dolce gusto cafe lungo plus#
Genio S Plus and Genio S Touch models both benefit from Espresso Boost Technology for more intense and concentrated espressos. The collection consists of the more compact Genio S, larger Genio S Plus and intuitive Genio S Touch which features a colour touch display. Nescafé Dolce Gusto launched the Genio S range of automatic coffee machines. The devices work, depending on the series, with 14 or 15 bars (200 or 220 psi) pressure. Similarly, the Fontana (KP30xx) has the same underpinnings, but with a design reminiscent of a water tap (Italian Fontana). Other than that, it is technically identical to the Melody2 machines. Besides the Creativa mentioned above, there is the Piccolo ( small, KP10xx), aimed to customers with limited space, as it is smaller, with a 600 ml water tank.
#Dolce gusto cafe lungo series#
In September 2010, the previous two series were supplemented by three more. This machine, as the name suggests, sports a rounded design, with the same technical specifications of the Melody2 devices, but with a LED light in the water tank. In mid-2009 Nestlé added the Circolo series to the line. There are pre-programmed settings to different capsule varieties, that can be further customized. In addition, the outflow can be personalized, to obtain the same taste regardless of the cup used. This allows the machine to be programmed and customized, for example, set it to automatically turn on in a given time and brew the capsule already in the holder. Since September 2010 there is a new series, Creativa Melody2, that has an LCD display. Power-saving automatic switch-off (after 5 min).

In late 2008, Nestlé launched a new series, KP21xx/Melody2, with new colors and some other improvements: The machines debuted a proprietary capsule system called smart capsule, that could prepare hot or cold beverages - the heating is done internally, but for cold beverages the water has to be manually chilled in the water tank with ice. The dispenser is in the top, where a lever lowers a plate with a single needle on the capsule holder. The device itself consists of a water tank, an internal water pump and an electric heater. The first series of 2006 consisted of the models KP2000 (Black/Silver), KP2006 (Black/Silver/Red) and KP2002 (Black/Silver/White), all of them operating in a standard pressure of 14 bar. By contrast, a caffè crema will be approximately 180 ml (6 fl oz).Dolce Gusto Coffee Machine (First Series KP20xx)

Assuming Ristretto is a more concentrated espresso coffee, a ristretto solo is thus 15-20 ml (the foamy crema slightly increases this volume), normale is 30 ml, and lungo is 60 ml. Nevertheless, a rough guide is a brewing ratio grounds-to-liquid of 1:1 for ristretto, 1:2 for normale, and 1:4 for lungo. Ristretto, normale, and lungo are relative terms without exact measurements. Moreover, since espresso is brewed under pressure, a lungo does not have the same taste or composition as coffee produced by other methods, even when made with the same ratio of water and ground coffee. Therefore, a ristretto is not simply twice as "strong" as a regular shot, nor is a lungo simply half the strength. For this reason, a long or short shot will not contain the same ratio of components that a normal shot contains. (This drink is rare in the English-speaking world.) Like the lungo, it is all brewed water, but is about twice as long as a lungo.Īs the amount of water is increased or decreased relative to a normal shot, the composition of the shot changes due to the fact that the flavour components of coffee dissolve at varying rates. In comparison, the caffè crema is a significantly longer drink, comparable in size to an Americano or long black. In the lungo, all the water is brewed, and the lungo is generally shorter than an Americano or a long black. ( August 2015) ( Learn how and when to remove this template message)Ī caffè lungo should not be mistaken for a caffè americano (an espresso with hot water added to it) or a long black (hot water with a short black added to it, which is the inverse order to an Americano and done to preserve the crema). Statements consisting only of original research should be removed. Please improve it by verifying the claims made and adding inline citations. This section possibly contains original research.
